Ingredients
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Prime Rib Roast
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2 Tablespoons Creekside Butcher’s Blend Black Pepper
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2 Tablespoons Creekside Sea Salt
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2 Tablespoons Garlic Powder
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2 Teaspoons Paprika
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2 Teaspoons Creekside Seasoning Salt
Directions
- Let prime rib roast sit at room temperature for 1 hour. Preheat oven to 375 degrees.
- Season with the seasoning mix.
- Place it in a shallow roasting pan. Do not cover or add water.
- Put in oven and bake for just 1 hour.
- Turn off the heat, but do not open the oven door until ready to serve. Regardless of the time the roast has been in the oven, 30-40 minutes before serving.
- Turn the oven to 375 degrees and cook for 30-40 minutes. The meat will be very brown and crisp on the outside, pink all the way through, and very juicy. Use the same procedure for any size roast. It may be cooked in the morning.
- Let stand in an unopened oven all day, then finish cooking just before serving. Enjoy.
